Stella

  Since 1987, at Balos beach the Antoniou family runs a traditional Cyptiot Restaurant, serving to their customers the Cypriot and the Greek cuisine with traditional receipts under the shadow of the olive trees above the garden, which is filled with biological vegetables.

  All the daily dishes are cooked in the wooden oven and the bread is ours production. Also you have the opportunity to taste filled goat and seftalies by order.

  Finally, we offer to everybody after the meal a traditional Greek sweat with honey as a desert.